100th placenta

As of August 2025, I’ve cooked 100 placentas!

I was trained in Placenta Prep in December 2018. Heath and I hosted the training in our home. In the past 7 years, I’ve encapsulated 100 placentas for new mamas. I love placenta encapsulation even more today than I did that very first placenta in December 2018.

Personalized umbilicial cord keepsakes artwork with each placenta encapsulation service

No two placentas are the same. Just as unique as the mother-baby dyad itself. I’ve learned so much about birth just by studying and processing 100 different placentas.

Beloved Placenta

I cover the area around Northeast Tennessee.

I’ve even gone as far as Maryville to cook a placenta for a repeat client.

My process: steam the placenta with ginger and lemon, dehydrate, crush, and encapsulate.

Placenta encapsulation testimony from my clients:

“I had done a lot of research / reading about placenta encapsulation and the benefits, prior to delivery. With my history of PPD, it was a no brainer for me!” -mama

“it truly makes a difference.” -mama

Nutrient-rich postpartum recovery services in: Johnson City, Kingsport, Greeneville, Bristol and surrounding areas.